Love is in the air…and in the lettuce!
To celebrate Valentine's Day, we're open for dinner on a Wednesday!
While we cannot guarantee heart-shaped lettuce will show up on your plate, we can guarantee we will have the fireplace crackling, the candles lit, and a beautifully-crafted 3-course menu that features our local and seasonal ingredients.
Our $45 prix-fixe 3-course menu features the following, a la carte ordering also available:
1st Course ~ Choice of soup or salad for an appetizer.
2nd Course ~ Choice of main:
(1) Grilled Hanger Steak, Potato Pave, Kale, Red Wine Reduction
(2) Ling Cod, Crushed Celeriac, Spinach, Clam Emulsion
(3) Ricotta and Herb Mezzaluna, Braised Leeks, Preserved Tomato Broth
~3rd Course ~ Choice of dessert:
(1) Dark Chocolate Mousse with Pomegranate and Chocolate Crumb
(2) Ginger Panna Cotta with Cranberry and Winter Citrus
* Ingredients may be subject to slight changes due to seasonality and availability *
Limited seating available for this special evening; email us at firstname.lastname@example.org or give us a call at 250-478-6186 to reserve your spot. Reservations accepted from 5pm-8pm.